2022
Human Milk Oligosaccharide Compositions Illustrate Global Variations in Early Nutrition
Vinjamuri A, Davis J, Totten S, Wu L, Klein L, Martin M, Quinn E, Scelza B, Breakey A, Gurven M, Jasienska G, Kaplan H, Valeggia C, Hinde K, Smilowitz J, Bernstein R, Zivkovic A, Barratt M, Gordon J, Underwood M, Mills D, German J, Lebrilla C. Human Milk Oligosaccharide Compositions Illustrate Global Variations in Early Nutrition. Journal Of Nutrition 2022, 152: 1239-1253. PMID: 35179194, PMCID: PMC9071347, DOI: 10.1093/jn/nxac027.Peer-Reviewed Original Research
2015
Illness in breastfeeding infants relates to concentration of lactoferrin and secretory Immunoglobulin A in mother’s milk
Breakey A, Hinde K, Valeggia C, Sinofsky A, Ellison P. Illness in breastfeeding infants relates to concentration of lactoferrin and secretory Immunoglobulin A in mother’s milk. Evolution Medicine And Public Health 2015, 2015: 21-31. PMID: 25608691, PMCID: PMC4334701, DOI: 10.1093/emph/eov002.Peer-Reviewed Original ResearchSymptoms of illnessSecretory immunoglobulin AImmune compoundsElevated lactoferrinImmunoglobulin APeriod of illnessConcentration of lactoferrinMother-infant dyadsSubsequent monthsGastrointestinal symptomsImmune compositionInfant illnessInfant healthIllness symptomsMother's milkHuman milkIllness dataSymptomsIllnessInfantsImmune proteinsMonthsLactoferrinSIgAMilk