2022
Perceived Physical and Mental Health and Healthy Eating Habits During the COVID-19 Pandemic in Korea
Tuakli-Wosornu YA, Pandiyan U, Stratton C, Hwang Y, Hajjioui A, Muñoz-Velasco LP, Fourtassi M, Cooper R, Balikuddembe JK, Peterson M, Krassioukov A, Palomba A, Tripathi DR, Hong BY. Perceived Physical and Mental Health and Healthy Eating Habits During the COVID-19 Pandemic in Korea. Journal Of Korean Medical Science 2022, 37: e118. PMID: 35437966, PMCID: PMC9015897, DOI: 10.3346/jkms.2022.37.e118.Peer-Reviewed Original ResearchConceptsHealthy eating habitsMental healthCOVID-19 pandemicProspective cross-sectional studyEating habitsSignificant differencesCoronavirus disease 2019 (COVID-19) pandemicHealthy lifestyle behaviorsCross-sectional studyDisease 2019 pandemicWorse mental healthAbsence of disabilityLifestyle behaviorsDietary habitsSecondary analysisPhysical healthDisability groupsDisabilityHealthPerceived PhysicalPandemicHabitsGroupDifferencesLives of people
2020
Access denied: the shortage of digitized fitness resources for people with disabilities
Stratton C, Kadakia S, Balikuddembe JK, Peterson M, Hajjioui A, Cooper R, Hong BY, Pandiyan U, Muñoz-Velasco LP, Joseph J, Krassioukov A, Tripathi DR, Tuakli-Wosornu YA. Access denied: the shortage of digitized fitness resources for people with disabilities. Disability And Rehabilitation 2020, 44: 3301-3303. PMID: 33305961, DOI: 10.1080/09638288.2020.1854873.Peer-Reviewed Original Research