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Back to Xinshou Ouyang, PhD

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Fermented Soy Drink (Q-CAN® PLUS) Induces Apoptosis and Reduces Viability of Cancer Cells
Ouyang X, Chen Y, Tejaswi BS, Arumugam S, Secor E, Weiss TR, Leapman M, Ali A. Fermented Soy Drink (Q-CAN® PLUS) Induces Apoptosis and Reduces Viability of Cancer Cells. Nutrition And Cancer 2022, 74: 3670-3678. PMID: 35603899, PMCID: PMC10986312, DOI: 10.1080/01635581.2022.2077385.
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