The Scientific Basis for the Regulation of Flavors in Tobacco Products
Bold K, Kong G, O'Malley S. The Scientific Basis for the Regulation of Flavors in Tobacco Products. Annual Review Of Clinical Psychology 2024, 20: 381-406. PMID: 38346292, PMCID: PMC11446566, DOI: 10.1146/annurev-clinpsy-080921-075624.Peer-Reviewed Original ResearchTobacco policiesTobacco productsTobacco useReduce tobacco-related health disparitiesTobacco-related health disparitiesFlavored tobacco productsMenthol tobacco productsHealth disparitiesFood and Drug AdministrationEvidence-based policyClinical research methodsMenthol cigarettesClinical sciencePublic healthTobaccoPopulation levelScientific evidencePublication dateRegulation of flavorClinical researchUS Food and Drug AdministrationProtect public healthAnnual ReviewExpected final online publication dateTobacco marketplaceA randomized controlled trial of potential tobacco policies prohibiting menthol flavor in cigarettes and e-cigarettes: a study protocol
Bold K, Sharma A, Haeny A, Gueorguieva R, Buta E, Baldassarri S, Lempert L, Krishnan-Sarin S, O’Malley S. A randomized controlled trial of potential tobacco policies prohibiting menthol flavor in cigarettes and e-cigarettes: a study protocol. BMC Psychiatry 2024, 24: 201. PMID: 38475757, PMCID: PMC10935798, DOI: 10.1186/s12888-024-05619-0.Peer-Reviewed Original ResearchConceptsSmoking menthol cigarettesE-cigarettesCigarette useReduce tobacco-related health disparitiesTobacco-related health disparitiesMenthol cigarettesRates of menthol cigarette useTobacco use statusMenthol cigarette useRandomized controlled trialsPublic health problemHealth disparitiesTobacco policiesFlavored e-cigarettesSmoke-freeMenthol flavorsMenthol policiesBlack adultsQuit smokingNon-Black participantsSmoking behaviorFollow-up visitHealth problemsSecondary outcomesE-cigarette products