2014
Food Allergy Epidemiology and Natural History
Savage J, Johns C. Food Allergy Epidemiology and Natural History. Immunology And Allergy Clinics Of North America 2014, 35: 45-59. PMID: 25459576, PMCID: PMC4254585, DOI: 10.1016/j.iac.2014.09.004.Peer-Reviewed Original ResearchBacterial metabolites of diet-derived lignans and isoflavones inversely associate with asthma and wheezing
Cardet J, Johns C, Savage J. Bacterial metabolites of diet-derived lignans and isoflavones inversely associate with asthma and wheezing. Journal Of Allergy And Clinical Immunology 2014, 135: 267-269.e14. PMID: 25190319, PMCID: PMC4289106, DOI: 10.1016/j.jaci.2014.07.035.Peer-Reviewed Original ResearchAccess to health care and food in children with food allergy
Johns C, Savage J. Access to health care and food in children with food allergy. Journal Of Allergy And Clinical Immunology 2014, 133: 582-585.e5. PMID: 24636475, PMCID: PMC3960290, DOI: 10.1016/j.jaci.2013.12.006.Peer-Reviewed Original Research
2013
Urinary triclosan levels and recent asthma exacerbations
Savage J, Johns C, Hauser R, Litonjua A. Urinary triclosan levels and recent asthma exacerbations. Annals Of Allergy Asthma & Immunology 2013, 112: 179-181.e2. PMID: 24468262, DOI: 10.1016/j.anai.2013.11.017.Peer-Reviewed Original Research