2002
Individual carotenoid concentrations in adipose tissue and plasma as biomarkers of dietary intake 1 , 2 , 3
El-Sohemy A, Baylin A, Kabagambe E, Ascherio A, Spiegelman D, Campos H. Individual carotenoid concentrations in adipose tissue and plasma as biomarkers of dietary intake 1 , 2 , 3. American Journal Of Clinical Nutrition 2002, 76: 172-179. PMID: 12081831, DOI: 10.1093/ajcn/76.1.172.Peer-Reviewed Original ResearchConceptsAdipose tissuePartial Spearman correlation coefficientsFood frequency questionnaireBiomarkers of intakeBody mass indexTotal energy intakeVLDL-cholesterol concentrationsMajor dietary carotenoidsLong-term intakeTissue biopsy samplesIndividual carotenoid concentrationsDietary interviewSpearman correlation coefficientMass indexAdipose tissue biopsy samplesDietary intakePlasma concentrationsCarotenoid intakeBlood samplesBiopsy samplesPlasma carotenoidsTissue carotenoid concentrationsEnergy intakeIntakeDietary carotenoids
1999
Predictors of plasma concentrations of DDE and PCBs in a group of U.S. women.
Laden F, Neas LM, Spiegelman D, Hankinson SE, Willett WC, Ireland K, Wolff MS, Hunter DJ. Predictors of plasma concentrations of DDE and PCBs in a group of U.S. women. Environmental Health Perspectives 1999, 107: 75-81. PMID: 9872720, PMCID: PMC1566315, DOI: 10.1289/ehp.9910775.Peer-Reviewed Original ResearchConceptsCase-control studySerum cholesterolPlasma concentrationsHealth StudyBreast cancer case-control studyNurses' Health StudyCancer case-control studySpecific dietary factorsRegion of residenceDietary factorsDietary intakeU.S. womenConsumption of meatCholesterolWomenDDE levelsFood variablesHigh levelsAgeHuman exposurePositive associationReliable predictorFish consumptionPredictorsDichlorodiphenyldichloroethylene