Effect of fish oil on monoepoxides derived from fatty acids during cardiac surgery 1 [S]
Akintoye E, Wu J, Hou T, Song X, Yang J, Hammock B, Mozaffarian D. Effect of fish oil on monoepoxides derived from fatty acids during cardiac surgery 1 [S]. Journal Of Lipid Research 2016, 57: 492-498. PMID: 26749073, PMCID: PMC4766998, DOI: 10.1194/jlr.p062398.Peer-Reviewed Original ResearchConceptsPostoperative day 2PUFA supplementationCardiac surgeryDay 2Plasma phospholipid EPAFish oilAcute tissue injuryLevels of EPAPhospholipid EPAPlacebo groupSurgery 1Fatty acidsTissue injurySerial measuresDegree of increaseAcute stressSurgeryPlaceboSupplementationMefAPUFA precursorsInflammationPatientsLevelsInjury