Food craving, cortisol and ghrelin responses in modeling highly palatable snack intake in the laboratory
Sinha R, Gu P, Hart R, Guarnaccia JB. Food craving, cortisol and ghrelin responses in modeling highly palatable snack intake in the laboratory. Physiology & Behavior 2019, 208: 112563. PMID: 31145919, PMCID: PMC6620125, DOI: 10.1016/j.physbeh.2019.112563.Peer-Reviewed Original ResearchConceptsFood cuesHP foodsCue exposureFood cravingsFood motivationFood cue exposureOverweight/obese rangeImagery exposureImagery conditionCue environmentSnack testBiobehavioral processesBody mass indexPalatable foodNeutral conditionsCuesNeuroendocrine responsesSnack intakeGroup effectsOB conditionsCravingTest dayAnxietyWeight gainCortisol response
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