Tea Consumption and Risk of Cancer: An Umbrella Review and Meta-Analysis of Observational Studies
Kim T, Jeong G, Yang J, Lee K, Kronbichler A, van der Vliet H, Grosso G, Galvano F, Aune D, Kim J, Veronese N, Stubbs B, Solmi M, Koyanagi A, Hong S, Dragioti E, Cho E, de Rezende L, Giovannucci E, Shin J, Gamerith G. Tea Consumption and Risk of Cancer: An Umbrella Review and Meta-Analysis of Observational Studies. Advances In Nutrition 2020, 11: 1437-1452. PMID: 32667980, PMCID: PMC7666907, DOI: 10.1093/advances/nmaa077.Peer-Reviewed Original ResearchConceptsTea consumptionUmbrella reviewCancer riskReduced risk of oral cancerMeta-analyses of observational studiesObservational studyAssociated with cancer riskMeta-analysis of observational studiesMeta-analysesSmall-study effectsRisk of oral cancerBetween-study heterogeneityOral cancerLevel of evidenceWell-designed prospective studiesSuggestive evidenceEffect sizeReduced riskMeta-analysisGynecologic cancerOrgan cancersBreast cancerConsumed beveragesProspective studyAssociation
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