Emotional eating and instructed food-cue processing in adolescents: An ERP study
Wu J, Willner CJ, Hill C, Fearon P, Mayes LC, Crowley MJ. Emotional eating and instructed food-cue processing in adolescents: An ERP study. Biological Psychology 2017, 132: 27-36. PMID: 29097149, PMCID: PMC5801158, DOI: 10.1016/j.biopsycho.2017.10.012.Peer-Reviewed Original ResearchConceptsEvent-related potentialsNonfood cuesFood cuesLate positive potential (LPP) event-related potentialsAutomatic emotional responsesEmotional eating behaviorFood cue processingFronto-central regionsHigh-density EEG recordingsSelf-reported dataLPP amplitudesCognitive resourcesAttention systemMood inductionERP studyEmotional eatingEmotional responsesEating behaviorsNetwork activationCuesAdolescentsGreater EELow eeExploratory analysisEEG recordings
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