Effects of processing adjuvants on traditional Chinese herbs
Chen LL, Verpoorte R, Yen H, Peng W, Cheng Y, Chao J, Pao L. Effects of processing adjuvants on traditional Chinese herbs. Journal Of Food And Drug Analysis 2018, 26: s96-s114. PMID: 29703391, PMCID: PMC9326876, DOI: 10.1016/j.jfda.2018.02.004.Peer-Reviewed Original ResearchConceptsDrug dissolutionDecoction piecesPharmaceutical techniquesOwn pharmacological effectsSynergistic effectMedicinal raw materialsRaw materialsPhysical transformationsCrude drugsToxic componentsActive ingredientsTraditional Chinese medicineChemistryDissolutionChemicalsDrug pharmacokineticsChinese medicinePharmacological effects
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