2022
Perceptions of the local food environment and fruit and vegetable intake in the Eastern Caribbean Health Outcomes research Network (ECHORN) Cohort study
Oladele CR, Colón-Ramos U, Galusha D, Tran E, Adams OP, Maharaj RG, Nazario CM, Nunez M, Pérez-Escamilla R, Nunez-Smith M. Perceptions of the local food environment and fruit and vegetable intake in the Eastern Caribbean Health Outcomes research Network (ECHORN) Cohort study. Preventive Medicine Reports 2022, 26: 101694. PMID: 35242499, PMCID: PMC8861285, DOI: 10.1016/j.pmedr.2022.101694.Peer-Reviewed Original ResearchLocal food environmentDaily servingsEastern Caribbean Health Outcomes Research Network (ECHORN) Cohort StudyFood environmentFV intakeDietary Screener QuestionnaireMean daily servingsDaily FV intakeMore daily servingsConsumption of FVChi-square testStudy baseline dataCross-sectional analysisCohort studyScreener questionnaireCardiovascular healthVegetable intakeDietary intakeHigh-income countriesPoisson regressionSignificant associationDaily intakeIntakeFood insecurityImportance of affordability
2019
Across borders: thoughts and considerations about cultural preservation among immigrant clinicians
Ashing KT, Dawkins-Moultin L, George M, Antoine GM, Nunez-Smith M, Pérez-Stable EJ. Across borders: thoughts and considerations about cultural preservation among immigrant clinicians. International Journal For Quality In Health Care 2019, 31: g103-g105. PMID: 30649356, PMCID: PMC7291808, DOI: 10.1093/intqhc/mzy256.Peer-Reviewed Original ResearchConceptsCultural preservationHealth services researchClinical practice decisionsServices researchArea of inquiryMeaning of illnessPrimary care shortageHealth beliefsHigh-income countriesClinical practiceLow-income populationsHealth disparitiesHealth workforceMedical literatureCliniciansCare shortagesEthnic minoritiesHealthcare deliveryCulturePublic healthPractice decisionsPossible relationshipNotable gapSparse literatureAcademic training