2023
A review of the impact of energy balance on triple-negative breast cancer
Akingbesote N, Owusu D, Liu R, Cartmel B, Ferrucci L, Zupa M, Lustberg M, Sanft T, Blenman K, Irwin M, Perry R. A review of the impact of energy balance on triple-negative breast cancer. JNCI Monographs 2023, 2023: 104-124. PMID: 37139977, DOI: 10.1093/jncimonographs/lgad011.Peer-Reviewed Reviews, Practice Guidelines, Standards, and Consensus StatementsConceptsTriple-negative breast cancerInterventional studyBreast cancerCancer treatmentClinical interventional studyClinical observationalImmune activationCancer outcomesCancer careClinical studiesOverall healthEnergy intakeNarrative reviewCancer cellsEnergy expenditureCancerTreatmentEnergy balanceOutcomesExerciseReviewDetrimental effectsImmunotherapyStudyIntake
2013
Single v. multiple measures of skin carotenoids by resonance Raman spectroscopy as a biomarker of usual carotenoid status
Scarmo S, Cartmel B, Lin H, Leffell DJ, Ermakov IV, Gellermann W, Bernstein PS, Mayne ST. Single v. multiple measures of skin carotenoids by resonance Raman spectroscopy as a biomarker of usual carotenoid status. British Journal Of Nutrition 2013, 110: 911-917. PMID: 23351238, PMCID: PMC3696054, DOI: 10.1017/s000711451200582x.Peer-Reviewed Original ResearchConceptsSkin carotenoid statusRecent sun exposureCarotenoid statusSkin carotenoidsSun exposureRR measuresFruit/vegetable intakeLower carotenoid statusSeason of measurementMean ageNon-invasive methodVegetable intakeInverse associationDietary dataTime pointsSignificant predictorsMultiple measuresPositive associationIntakeBiomarkersPresent studyStatusPredictorsAssociationExposure
2012
Skin carotenoid status measured by resonance Raman spectroscopy as a biomarker of fruit and vegetable intake in preschool children
Scarmo S, Henebery K, Peracchio H, Cartmel B, Lin H, Ermakov I, Gellermann W, Bernstein P, Duffy V, Mayne S. Skin carotenoid status measured by resonance Raman spectroscopy as a biomarker of fruit and vegetable intake in preschool children. European Journal Of Clinical Nutrition 2012, 66: 555-560. PMID: 22434053, PMCID: PMC3380427, DOI: 10.1038/ejcn.2012.31.Peer-Reviewed Original ResearchMeSH KeywordsAge FactorsBiomarkersBlack PeopleBody Mass IndexCarotenoidsChild, PreschoolConnecticutCross-Sectional StudiesDietDiet SurveysFemaleFood PreferencesFood ServicesFruitHandHispanic or LatinoHumansMaleNutrition AssessmentNutritional StatusObesityOverweightParentsRegression AnalysisSkinSpectrum Analysis, RamanSurveys and QuestionnairesVegetablesConceptsSkin carotenoid statusFruit/vegetable consumptionFruit/vegetable intakeCarotenoid statusVegetable intakeSex-specific body mass index (BMI) percentilesVegetable consumptionBody mass index percentileBiomarkers of fruitLower carotenoid statusCross-sectional studyFood frequency screenerYoung childrenPreschool childrenHispanics/LatinosInter-individual variabilityIndex percentileObjective biomarkersSupplemental Nutrition Assistance ProgramGreater adiposityDietary assessmentNutrition Assistance ProgramInter-individual variationBiomarkersIntake
2010
Noninvasive assessment of dermal carotenoids as a biomarker of fruit and vegetable intake
Mayne ST, Cartmel B, Scarmo S, Lin H, Leffell DJ, Welch E, Ermakov I, Bhosale P, Bernstein PS, Gellermann W. Noninvasive assessment of dermal carotenoids as a biomarker of fruit and vegetable intake. American Journal Of Clinical Nutrition 2010, 92: 794-800. PMID: 20685953, PMCID: PMC3133234, DOI: 10.3945/ajcn.2010.29707.Peer-Reviewed Original ResearchConceptsIntraclass correlation coefficientDermal carotenoidsDermal biopsiesRR measuresBiomarkers of fruitDietary carotenoid intakeVegetable intakeCarotenoid statusCarotenoid intakeStudy of nutritionNoninvasive assessmentBiopsyBiomarkersSkin pigmentationTotal carotenoidsHuman skinIntakeWkInner armLycopeneValid methodArm
2009
Epidemiology and Intervention Trials
Mayne S, Wright M, Cartmel B. Epidemiology and Intervention Trials. Carotenoids 2009, 191-210. DOI: 10.1007/978-3-7643-7501-0_10.ChaptersChronic diseasesDeterminants of diseaseIntervention trialsHeart diseaseCarotenoid statusMacular degenerationCarotenoid intakeDisease endpointsEpidemiological researchDiseaseOxidative stressHealth effectsAntioxidant functionEpidemiologyRiskEtiologyCancerCataractDegenerationHuman populationIntakeTrialsEndpoint
1999
Effects of long-term intake of retinol on selected clinical and laboratory indexes
Cartmel B, Moon T, Levine N. Effects of long-term intake of retinol on selected clinical and laboratory indexes. American Journal Of Clinical Nutrition 1999, 69: 937-943. PMID: 10232634, DOI: 10.1093/ajcn/69.5.937.Peer-Reviewed Original ResearchConceptsRetinol intakeAdverse effectsLaboratory indicesVitamin A/dCoronary artery disease riskCancer chemoprevention trialsLong-term ingestionMinimal adverse effectsLong-term intakeSkin cancer chemoprevention trialAlkaline phosphataseMedian followPlacebo groupChemoprevention trialsClinical symptomsRetinol groupChemopreventive agentsCholesterol concentrationsHealthy populationSkin cancerModerate riskDisease riskIntakeFurther studiesSignificant differences