Dairy intake and 1,25-dihydroxyvitamin D levels in men at high risk for prostate cancer
Tseng M, Giri V, Watkins-Bruner D, Giovannucci E. Dairy intake and 1,25-dihydroxyvitamin D levels in men at high risk for prostate cancer. Cancer Causes & Control 2009, 20: 1947-1954. PMID: 19578936, PMCID: PMC2895954, DOI: 10.1007/s10552-009-9389-9.Peer-Reviewed Original ResearchConceptsProstate cancerAssociation of dairyVitamin D intakeDihydroxyvitamin D levelsVitamin D statusProstate cancer riskHealth history questionnaireHigh-risk programD intakeD statusCalcium intakeHydroxyvitamin DAlcohol intakeD levelsDairy calciumDairy intakeInverse associationFood intakeCancer riskHigh riskConclusionOur findingsHistory questionnaireEnergy intakeMultivariate linear regressionIntakePrevalence and correlates of vitamin D status in African American men
Tseng M, Giri V, Bruner D, Giovannucci E. Prevalence and correlates of vitamin D status in African American men. BMC Public Health 2009, 9: 191. PMID: 19534831, PMCID: PMC2708155, DOI: 10.1186/1471-2458-9-191.Peer-Reviewed Original ResearchConceptsVitamin D insufficiencyVitamin D statusAfrican American menIU/dayVitamin D intakeD insufficiencyD statusD intakeAmerican menOdds ratioLow vitamin D statusSupplemental vitamin D intakeBlood collectionVitamin D recommendationsBody mass indexRecreational physical activitySignificant inverse associationHealth history questionnaireCross-sectional analysisD recommendationsMass indexBackgroundFew studiesInverse associationProstate cancerPhysical activity