Dairy intake and 1,25-dihydroxyvitamin D levels in men at high risk for prostate cancer
Tseng M, Giri V, Watkins-Bruner D, Giovannucci E. Dairy intake and 1,25-dihydroxyvitamin D levels in men at high risk for prostate cancer. Cancer Causes & Control 2009, 20: 1947-1954. PMID: 19578936, PMCID: PMC2895954, DOI: 10.1007/s10552-009-9389-9.Peer-Reviewed Original ResearchConceptsProstate cancerAssociation of dairyVitamin D intakeDihydroxyvitamin D levelsVitamin D statusProstate cancer riskHealth history questionnaireHigh-risk programD intakeD statusCalcium intakeHydroxyvitamin DAlcohol intakeD levelsDairy calciumDairy intakeInverse associationFood intakeCancer riskHigh riskConclusionOur findingsHistory questionnaireEnergy intakeMultivariate linear regressionIntake