2017
Childhood Body Mass Index and Risk of Adult Pancreatic Cancer
Nogueira L, Stolzenberg-Solomon R, Gamborg M, Sørensen T, Baker JL. Childhood Body Mass Index and Risk of Adult Pancreatic Cancer. Current Developments In Nutrition 2017, 1: e001362. PMID: 29388617, PMCID: PMC5788457, DOI: 10.3945/cdn.117.001362.Peer-Reviewed Original ResearchBMI z-scoreChildhood body mass indexBody mass indexPancreatic cancerPancreatic cancer casesHazard ratioZ-scoreMass indexCancer casesAge 7Copenhagen School Health Records RegisterIncident pancreatic cancer casesCox proportional hazards regressionChildhood BMI z-scoreModifiable risk factorsDanish Cancer RegistryAge 70 yearsProportional hazards regressionConfidence intervalsChildhood BMICancer RegistryHazards regressionChildhood adiposityExcess weightRisk factors
2016
Identifying biomarkers of dietary patterns by using metabolomics 1–3
Playdon MC, Moore SC, Derkach A, Reedy J, Subar AF, Sampson JN, Albanes D, Gu F, Kontto J, Lassale C, Liao LM, Männistö S, Mondul AM, Weinstein SJ, Irwin ML, Mayne ST, Stolzenberg-Solomon R. Identifying biomarkers of dietary patterns by using metabolomics 1–3. American Journal Of Clinical Nutrition 2016, 105: 450-465. PMID: 28031192, PMCID: PMC5267308, DOI: 10.3945/ajcn.116.144501.Peer-Reviewed Original ResearchMeSH KeywordsAgedAlpha-TocopherolAnimalsBeta CaroteneBiomarkersCase-Control StudiesCross-Sectional StudiesDietDiet, MediterraneanDietary FiberEdible GrainEnergy IntakeExerciseFastingFatty Acids, UnsaturatedFinlandFishesFruitHumansMetabolomicsMicronutrientsMiddle AgedRandomized Controlled Trials as TopicSeafoodSurveys and QuestionnairesVegetablesConceptsDiet Quality IndexDietary patternsDiet indexDiet qualitySerum metabolitesBeta-Carotene Cancer Prevention Study cohortHealthy Diet IndexMale Finnish smokersPrevention Study cohortChronic disease incidenceFood frequency questionnaireHealthy dietary patternBody mass indexCase-control studyNational dietary guidelinesDiet quality measurementsMass indexStudy cohortStudy randomizationFinnish smokersSpecific metabolite profilesDietary guidelinesPhysical activityEnergy intakeAlpha-tocopherol
2013
The Healthy Eating Index 2005 and Risk for Pancreatic Cancer in the NIH–AARP Study
Arem H, Reedy J, Sampson J, Jiao L, Hollenbeck AR, Risch H, Mayne ST, Stolzenberg-Solomon RZ. The Healthy Eating Index 2005 and Risk for Pancreatic Cancer in the NIH–AARP Study. Journal Of The National Cancer Institute 2013, 105: 1298-1305. PMID: 23949329, PMCID: PMC3760780, DOI: 10.1093/jnci/djt185.Peer-Reviewed Original ResearchConceptsHealthy Eating Index 2005Pancreatic cancer riskPancreatic cancerHazard ratioDietary guidelinesCancer riskExocrine pancreatic cancer casesOverweight/obese menCox proportional hazards regressionHealth-American AssociationP-interaction valuesRetired Persons DietFood frequency questionnaireNormal-weight menDietary pattern analysisBody mass indexProportional hazards regressionConfidence intervalsPancreatic cancer casesNIH-AARP studyFrequency questionnaireObese menMass indexHazards regressionWeight men