Effects of dietary sodium on metabolites: the Dietary Approaches to Stop Hypertension (DASH)–Sodium Feeding Study
Derkach A, Sampson J, Joseph J, Playdon MC, Stolzenberg-Solomon RZ. Effects of dietary sodium on metabolites: the Dietary Approaches to Stop Hypertension (DASH)–Sodium Feeding Study. American Journal Of Clinical Nutrition 2017, 106: 1131-1141. PMID: 28855223, PMCID: PMC5611778, DOI: 10.3945/ajcn.116.150136.Peer-Reviewed Original ResearchMeSH KeywordsAdolescentAdultAgedAmino AcidsBlood PressureCross-Over StudiesDietDiet, Carbohydrate-RestrictedDiet, Fat-RestrictedDiet, Sodium-RestrictedFeeding BehaviorFemaleFruitGastrointestinal MicrobiomeHumansHypertensionMaleMetabolic Networks and PathwaysMetabolomeMiddle AgedPlant ExtractsSodium Chloride, DietarySodium, DietaryVegetablesYoung AdultConceptsSodium intakeBlood pressureDietary ApproachesDASH-Sodium trialHigh sodium intakeLow-sodium interventionAmino acid-related metabolitesDASH dietDiet armSodium trialLinear mixed-effects regressionDietary sodiumMixed-effects regressionEpidemiologic studiesSodium interventionBlood samplesGut microbialPlasma metabolitesControl dietIntakeRandom orderTrialsFeeding studyHypertensionIntervention