Ultra-processed foods consumption among inmates in a women's prison in São Paulo, Brazil.
Audi C, Santiago S, Andrade M, Assumpção D, Francisco P, Segall-Corrêa A, Pérez-Escamilla R. Ultra-processed foods consumption among inmates in a women's prison in São Paulo, Brazil. Revista Española De Sanidad Penitenciaria 2018, 20: 87-94. PMID: 30908571, PMCID: PMC6463322.Peer-Reviewed Original ResearchConceptsUltra-processed foodsUsual dietDaily consumptionHealth-related behaviors dataUltra-processed food consumptionHigh blood triglyceridesFood frequency questionnaireOverweight/obeseSelf-reported morbidityCross-sectional studyStructured interview questionnaireFrequency questionnaireWomen's dietsBlood triglyceridesHigh prevalenceMetabolic alterationsHealthy lifestyleInterview questionnairePrevalenceGreen leafyFood consumptionDietTwo-thirdsPrisoners' dietsFemale inmates