Prospective Study of Beverage Use and the Risk of Kidney Stones
Curhan G, Willett W, Rimm E, Spiegelman D, Stampfer M. Prospective Study of Beverage Use and the Risk of Kidney Stones. American Journal Of Epidemiology 1996, 143: 240-247. PMID: 8561157, DOI: 10.1093/oxfordjournals.aje.a008734.Peer-Reviewed Original ResearchConceptsFluid intakeKidney stonesStone formationProspective studySemiquantitative food frequency questionnaireBeverage useAdditional fluid intakeFood frequency questionnaireKidney stone riskSymptomatic kidney stonesTotal fluid intakeYears of ageThiazide useFrequency questionnaireStone recurrenceIncident casesType of beverageStone riskDietary intakeDecaffeinated coffeeDietary informationGrapefruit juiceIntakeSpecific beveragesBeverage type