2013
Childhood obesity prevention: a life-course framework
Pérez-Escamilla R, Kac G. Childhood obesity prevention: a life-course framework. International Journal Of Obesity Supplements 2013, 3: s3-s5. PMID: 25018875, PMCID: PMC4089584, DOI: 10.1038/ijosup.2013.2.Peer-Reviewed Original ResearchSocial ecological modelObese womenOverweight/obese womenAdequate dietary habitsAdequate gestational weightObesity prevention initiativesObesity prevention programsOverweight/obesityComplementary feeding practicesEarly infancy periodExcessive body fatEvidence-based cyclesOptimal breastfeedingGestational weightPrimiparous womenPostpartum periodObesity preventionPhysical activityBody fatDietary habitsWeight postpartumFeeding practicesPrevention programsExcessive weightInfancy period
2009
Associations between fast food and fried food intake and metabolic risk factors in Latinos with type 2 diabetes: Preliminary results from the DIALBEST study
Vega‐López S, Chhabra J, D'Agostino D, Calle M, Samuel G, Segura‐Pérez S, Fernandez M, Damio G, Pérez‐Escamilla R. Associations between fast food and fried food intake and metabolic risk factors in Latinos with type 2 diabetes: Preliminary results from the DIALBEST study. The FASEB Journal 2009, 23: 550.1-550.1. DOI: 10.1096/fasebj.23.1_supplement.550.1.Peer-Reviewed Original ResearchMetabolic risk factorsLDL/HDLType 2 diabetesFood intakeRisk factorsFast foodTrans fat intakeFood frequency dataFast food intakeHDL cholesterolMetabolic riskFat intakePlasma lipidsPlasma glucoseMacronutrient intakeDietary habitsCT centerEnergy intakeHbA1cHealth disparitiesEliminating Health DisparitiesFPGLDLIntakeTriglycerides