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Mayne, Susan T.

Medicine@Yale, 2005 - June July


Susan T. Mayne, Ph.D., professor of epidemiology, was appointed to the nutrition subcommittee of the Food Advisory Committee of the Food and Drug Administration’s Center for Food Safety and Applied Nutrition, which provides advice to the center’s director and the commissioner of food and drugs regarding emerging food safety, food science, nutrition, and other food-related issues.