A summer program to encourage diversity in the health professions shows college students a clearer path to becoming a doctor—by acquainting them with the art, science and culture of medicine. Read more
Yale’s Kelly Brownell has turned concern about obesity and the American diet into a national debate about our “toxic food environment.” Not everyone is pleased. Read more
When Barbara K. Kinder, M.D. ’71, HS ’77, trained at Yale three decades ago, surgical residents were just that: resident surgeons who virtually lived at the hospital. Read more
